Canadian bagels are the best tasting bagel you will ever eat.
Born and bread in Quebec, the Montreal-style bagel from Habs Town has become a Canadian tradition. But, make a quick hop from Montreal and a short paddle across the river, to O-town. Ottawa, Ontario is where you’ll find some of the country’s best Montreal-style Canadian bagels. Just ask Shad.
The Montreal bagel, is a distinctive variety of handmade and wood-fired baked bagel. In contrast to the New York-style bagel, the Montreal bagel is smaller, thinner, sweeter and denser, with a larger hole, and is always baked in a wood-fired oven. It contains malt, egg, and no salt and is boiled in honey-sweetened water before being baked.